Barbecues are an important part of summer for millions of people, yet despite their unwavering popularity they are not without risk. Barbecues contribute to hundreds of accidents each year, including scalds, severe burns and cuts. Although having a barbecue may be deemed relatively safe by many people, in one year alone, around 1,800 people were admitted to A&E due to a barbecue-related accident*.
With the BBQ season in full swing here are some essential barbecue safety advice, to ensure that the risk of accidents is greatly minimised:
- Check your barbecue is in good condition (particularly if you have not used it for some time) and look for loose or damaged parts that may need adjustment or repair
- Stability is essential – check that your barbecue is strong and stable
- Consider the location – level ground, away from fences, sheds and overhanging trees, which are prone to catch fire
- Never pour petrol or meths onto a barbecue. Some of the most serious barbecue-related accidents happen when people do this and the barbecue explodes in their face
- Use long-handled tools
- Only move the barbecue once it has cooled down
- Never leave children unsupervised near a barbecue.
This list is not exhaustive. So please make sure that you enjoy the barbecue season without ending up in A&E.
Related Course: Fire Safety & Fire Marshall Training
